{"id":1335,"date":"2010-01-05T22:51:20","date_gmt":"2010-01-05T22:51:20","guid":{"rendered":"http:\/\/kathycasey.com\/blog\/?p=1335"},"modified":"2010-01-05T22:51:20","modified_gmt":"2010-01-05T22:51:20","slug":"pebble-soup","status":"publish","type":"post","link":"https:\/\/dishingwithkathycasey.com\/?p=1335","title":{"rendered":"Pebble Soup"},"content":{"rendered":"<p>Blogger and fellow foodie, <span style=\"text-decoration: underline\"><a href=\"http:\/\/pebblesoup.blogspot.com\/2009\/11\/bloggeraid-cook-book-is-here.html\">Solange<\/a><\/span>, writes a wonderful post about <em><a href=\"https:\/\/www.createspace.com\/3405882\">The BloggerAid Cookbook: Changing the Face of Famine<\/a><\/em>. 100% of the proceeds generated from sales of this book will go to support World Food Programme&#8217;s School Meal&#8217;s project.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Blogger and fellow foodie, Solange, writes a wonderful post about The BloggerAid Cookbook: Changing the Face of Famine. 100% of the proceeds generated from sales of this book will go to support World Food Programme&#8217;s School Meal&#8217;s project.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[11760],"tags":[834,840,835,11857,836,837,838,839],"class_list":["post-1335","post","type-post","status-publish","format-standard","hentry","category-dishing-with-kathy-casey-blog","tag-bloggeraid-cookbook","tag-cookbook","tag-pebble-soup","tag-recent","tag-school-meals","tag-solange","tag-united-nations","tag-world-food-programme"],"_links":{"self":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/posts\/1335","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1335"}],"version-history":[{"count":0,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/posts\/1335\/revisions"}],"wp:attachment":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1335"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1335"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1335"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}