{"id":1519,"date":"2010-04-26T18:29:21","date_gmt":"2010-04-26T18:29:21","guid":{"rendered":"http:\/\/kathycasey.com\/blog\/?p=1519"},"modified":"2010-04-26T18:29:21","modified_gmt":"2010-04-26T18:29:21","slug":"for-you-mom-finally","status":"publish","type":"post","link":"https:\/\/dishingwithkathycasey.com\/?p=1519","title":{"rendered":"For You, Mom. Finally"},"content":{"rendered":"<p>Former editor and chief of Gourmet Magazine and restaurant critic for both the New York and LA Times &#8211; Ruth Reichl has done it again with her book, <span style=\"text-decoration: underline\"><a href=\"http:\/\/www.amazon.com\/You-Mom-Finally-Ruth-Reichl\/dp\/0143117343\/ref=sr_1_1?ie=UTF8&amp;s=books&amp;qid=1272306222&amp;sr=8-1\">For You Mom. Finally<\/a><\/span>. As any woman knows, there are few things in life less complicated than a relationship between a mother and daughter. Ruth captures this complexity with her own story of learning about her own mother\u2019s life and unrealized dreams. A quick read at just over 100 pages, this book inspires looking beyond how you have always thought of your mother and to look a little deeper into the woman she really is \u2013 just in time for Mother\u2019s Day.<\/p>\n<p>I just can\u2019t wait to see what Ruth will honor us with next!<\/p>\n<p style=\"text-align: center\"><img decoding=\"async\" class=\"aligncenter lazyload\" data-src=\"http:\/\/farm5.static.flickr.com\/4063\/4495091073_dbbb176114_m.jpg\" alt=\"for you mom\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Former editor and chief of Gourmet Magazine and restaurant critic for both the New York and LA Times &#8211; Ruth Reichl has done it again with her book, For You Mom. Finally. As any woman knows, there are few things in life less complicated than a relationship between a mother and daughter. Ruth captures this [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[11760],"tags":[961,885,962,963,964,965,966,957,967,958,968,969,959,970,11857,971,972,960,973],"class_list":["post-1519","post","type-post","status-publish","format-standard","hentry","category-dishing-with-kathy-casey-blog","tag-author","tag-book","tag-child","tag-critic","tag-daughter","tag-dream","tag-dreams","tag-gourmet-magazine","tag-inspires","tag-may","tag-mom","tag-mother","tag-mothers-day","tag-read","tag-recent","tag-relationship","tag-restaurant","tag-ruth-reichl","tag-woman"],"_links":{"self":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/posts\/1519","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1519"}],"version-history":[{"count":0,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/posts\/1519\/revisions"}],"wp:attachment":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1519"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1519"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1519"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}