{"id":2458,"date":"2011-09-01T18:30:43","date_gmt":"2011-09-01T18:30:43","guid":{"rendered":"http:\/\/kathycasey.com\/blog\/?p=2458"},"modified":"2011-09-01T18:30:43","modified_gmt":"2011-09-01T18:30:43","slug":"the-times-picayune","status":"publish","type":"post","link":"https:\/\/dishingwithkathycasey.com\/?p=2458","title":{"rendered":"The Times-Picayune"},"content":{"rendered":"<p>Infusing waters is a simple, yet very effective way of adding just a bit of flavor to water by adding in market-fresh ingredients. The flavor combinations are endless! Check out <a href=\"http:\/\/www.nola.com\/food\/index.ssf\/2011\/09\/fresh_fruity_cocktail_recipes.html\">this article<\/a> in the Times-Picayune for more information on how to infuse waters.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Infusing waters is a simple, yet very effective way of adding just a bit of flavor to water by adding in market-fresh ingredients. The flavor combinations are endless! Check out this article in the Times-Picayune for more information on how to infuse waters.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[11760],"tags":[2100,4243,3123,2977,1715,1184,1107,1300,2517,3333,3499,4060,89,1472,2985,1323,859,7,11855,2740,4246,1669,1307,4247,3855,1457,4248,3540,2987,508,2990,2991,11856,1150,11876,1354,1643,1296,1369,1425,2995,1191,1151,4130,4249,1353,3889,3003,3259,3543,3261,293,282,2047,2658,1776,1720,1042,3545,2633,11860,3264,1117,2335,871,3877,4244,2801,2544,3861,4079,646,2682,1031,3533,3457,1100,3864,860,4250,11859,1310,1686,466,1311,4251,4252,4024,1584,2248,3920,3843,3895,2216,1302,553,4253,1627,884,861,4245,868,1338,1052,862,4254,4255,1132,1362,4037,3846,4091,1155],"class_list":{"0":"post-2458","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"hentry","6":"category-dishing-with-kathy-casey-blog","7":"tag-2100","8":"tag-ann-maloney","9":"tag-apple","10":"tag-apple-thyme","11":"tag-bar-chef","12":"tag-berries","13":"tag-berry","14":"tag-berry-purity-h2o","15":"tag-beverage","16":"tag-beverages","17":"tag-blackberry","18":"tag-blueberry","19":"tag-calories","20":"tag-chile","21":"tag-chilli","22":"tag-cilantro","23":"tag-cocktail","24":"tag-cocktails","26":"tag-color","27":"tag-colors","28":"tag-cored","29":"tag-cucumber","30":"tag-diabetes","31":"tag-diabetic","32":"tag-diced","33":"tag-distilled","34":"tag-distilled-water","35":"tag-drink","36":"tag-drinks","37":"tag-filtered","38":"tag-filtered-water","39":"tag-foodie-news","40":"tag-fresh","41":"tag-fruit","43":"tag-fruits","44":"tag-ginger","45":"tag-glass","46":"tag-habanero","47":"tag-habanero-chili","48":"tag-herb","49":"tag-herbs","50":"tag-homemade","51":"tag-hydrating","52":"tag-ice","53":"tag-infused-waters","54":"tag-infusion","55":"tag-isi","56":"tag-isi-gourmet-whip","57":"tag-isi-whipper","58":"tag-kathy-casey","59":"tag-kathy-casey-food-studios","60":"tag-kathy-casey-food-studios-liquid-kitchen","61":"tag-kathy-casey-liquid-kitchen","62":"tag-kathy-caseys-liquid-kitchen","63":"tag-kitchen","64":"tag-lemon","65":"tag-lemon-peel","66":"tag-lemon-zest","67":"tag-lifestyle","68":"tag-martini","69":"tag-mint","70":"tag-mixologists","71":"tag-mixology","72":"tag-n2o","73":"tag-n2o-charger","74":"tag-natural","75":"tag-non-alcoholic","76":"tag-overnight","77":"tag-overnight-infusion","78":"tag-peach","79":"tag-peel","80":"tag-pineapple","81":"tag-pineapple-cilantro-h2o","82":"tag-pitcher","83":"tag-purity-vodka","84":"tag-quick-infusion","85":"tag-raspberry","86":"tag-ratio","87":"tag-recipes","88":"tag-refreshing","89":"tag-refrigerate","90":"tag-salt","91":"tag-slim","92":"tag-soak","93":"tag-soaking","94":"tag-sophisticated","95":"tag-spice","96":"tag-spices","97":"tag-sprig","98":"tag-steep","99":"tag-steeping","100":"tag-strawberry","101":"tag-sweden","102":"tag-tales-of-the-cocktail","103":"tag-tall-glass","104":"tag-tarragon","105":"tag-the-modern-mixologist","106":"tag-thyme","107":"tag-times-picayune","108":"tag-tony-abou-ganim","109":"tag-vegetable","110":"tag-vegetables","111":"tag-vodka","112":"tag-vodka-cocktail","113":"tag-vodka-cocktails","114":"tag-water","115":"tag-watermelon","116":"tag-watermelon-habanero-h2o","117":"tag-waters","118":"tag-whipper","119":"tag-zest"},"_links":{"self":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/posts\/2458","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2458"}],"version-history":[{"count":0,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/posts\/2458\/revisions"}],"wp:attachment":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2458"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2458"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2458"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}