{"id":2597,"date":"2011-11-08T22:28:22","date_gmt":"2011-11-08T22:28:22","guid":{"rendered":"http:\/\/kathycasey.com\/blog\/?p=2597"},"modified":"2011-11-08T22:28:22","modified_gmt":"2011-11-08T22:28:22","slug":"nightclub-bar-2","status":"publish","type":"post","link":"https:\/\/dishingwithkathycasey.com\/?p=2597","title":{"rendered":"Nightclub &amp; Bar"},"content":{"rendered":"<p>Libatious article in <a href=\"http:\/\/www.nightclub.com\/\">Nightclub &amp; Bar<\/a> about my passions as a bar chef and bringing out the best at every bar I work with and every cocktail I create. Includes <a href=\"http:\/\/www.nightclub.com\/ncb-newsletters\/bar-iq\/kathy-casey-america-s-original-bar-chef\">recipes<\/a> for my Bellini Manhattan, Rye&#8217;Invention, Pineapple Pico&#8217;Rita, Kaffir Colada with Coconut Milk Foam and more!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Libatious article in Nightclub &amp; Bar about my passions as a bar chef and bringing out the best at every bar I work with and every cocktail I create. Includes recipes for my Bellini Manhattan, Rye&#8217;Invention, Pineapple Pico&#8217;Rita, Kaffir Colada with Coconut Milk Foam and more!<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[11760],"tags":[2018,4706,4692,644,1007,1715,4693,2207,4694,305,988,608,1323,4707,3661,4000,859,11855,1987,3101,4708,4163,2229,2747,4709,4710,4711,906,11856,1150,1296,909,4320,3710,658,1029,4695,4712,61,2332,293,282,2047,2658,1776,1919,1042,62,1030,2007,3232,1397,3714,1534,4696,2969,4697,4698,4699,4700,764,2164,1309,4713,646,3917,2682,3110,1031,4714,4715,3678,4701,2141,647,2215,4716,911,860,3721,11857,1244,11859,10,3330,887,4702,1297,4704,1125,4717,824,4703,1166,3796,4705,597,662,4718,4719,1298,88,861,1168,2204,862,1132,1698,888,2652],"class_list":{"0":"post-2597","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"hentry","6":"category-dishing-with-kathy-casey-blog","7":"tag-agave-nectar","8":"tag-agave-sour","9":"tag-aperol","10":"tag-apricot","11":"tag-bar","12":"tag-bar-chef","13":"tag-bellini-manhattan","14":"tag-brut-champagne","15":"tag-cabo-wabo-tequila-blanco","16":"tag-champagne","17":"tag-chef","18":"tag-cherry","19":"tag-cilantro","20":"tag-clover","21":"tag-clover-thyme-club","22":"tag-club","23":"tag-cocktail","24":"tag-cocktails","25":"tag-coconut","26":"tag-coconut-milk","27":"tag-colada","28":"tag-cut","29":"tag-egg","30":"tag-egg-white","31":"tag-flame","32":"tag-flaming","33":"tag-flaming-orange-peel","34":"tag-foam","35":"tag-foodie-news","36":"tag-fresh","37":"tag-ginger","38":"tag-honey","39":"tag-housemade-raspberry-syrup","40":"tag-jalapeno","41":"tag-jam","42":"tag-juice","43":"tag-kaffir-colada-with-coconut-milk-foam","44":"tag-kaffir-lime","45":"tag-kaffir-lime-leaf","46":"tag-kaffir-lime-leaves","47":"tag-kathy-casey","48":"tag-kathy-casey-food-studios","49":"tag-kathy-casey-food-studios-liquid-kitchen","50":"tag-kathy-casey-liquid-kitchen","51":"tag-kathy-caseys-liquid-kitchen","52":"tag-kosher-salt","53":"tag-lemon","54":"tag-lemongrass","55":"tag-lime","56":"tag-lime-juice","57":"tag-liquid-kitchen-golden-era-bitters","58":"tag-makers-mark-46","59":"tag-maraschino-cherry","60":"tag-milk","61":"tag-monin-agave-nectar","62":"tag-monin-gourmet-flavorings","63":"tag-monin-peach-puree","64":"tag-monin-puree","65":"tag-monin-syrup","66":"tag-nightclub-club","67":"tag-orange","68":"tag-orange-peel","69":"tag-organic","70":"tag-organic-egg-white","71":"tag-peach","72":"tag-peach-puree","73":"tag-peel","74":"tag-peeled","75":"tag-pineapple","76":"tag-pineapple-jam","77":"tag-pineapple-leaf","78":"tag-pineapple-pico","79":"tag-pineapple-picorita","80":"tag-pitted","81":"tag-plum","82":"tag-puree","83":"tag-purees","84":"tag-raspberries","85":"tag-raspberry","86":"tag-raspberry-syrup","87":"tag-recent","88":"tag-recipe","89":"tag-recipes","91":"tag-robert-plotkin","92":"tag-rye-whiskey","93":"tag-ryeinvention","94":"tag-sake","95":"tag-sake-sangria","96":"tag-sangria","97":"tag-silver-rum","98":"tag-simple-syrup","99":"tag-skyy-infusions-pineapple-vodka","100":"tag-skyy-vodka","101":"tag-sliced","102":"tag-st-germain-elderflower-liqueur","103":"tag-strawberries","104":"tag-sugar","105":"tag-sweet-vermouth","106":"tag-syrups","107":"tag-tangerine","108":"tag-tequila","109":"tag-thyme","110":"tag-triple-sec","111":"tag-unsweetened","112":"tag-vodka","113":"tag-water","114":"tag-wedges","115":"tag-whiskey","116":"tag-white"},"_links":{"self":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/posts\/2597","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2597"}],"version-history":[{"count":0,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/posts\/2597\/revisions"}],"wp:attachment":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2597"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2597"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2597"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}