{"id":31888,"date":"2008-04-28T18:54:19","date_gmt":"2008-04-28T18:54:19","guid":{"rendered":"http:\/\/kathycasey.com\/blog\/2008\/04\/28\/kathy-casey-on-yelp\/"},"modified":"2008-04-28T18:54:19","modified_gmt":"2008-04-28T18:54:19","slug":"kathy-casey-on-yelp","status":"publish","type":"post","link":"https:\/\/dishingwithkathycasey.com\/?p=31888","title":{"rendered":"Kathy Casey on Yelp"},"content":{"rendered":"<p>Check out my interview with <a title=\"Yelp interview\" href=\"http:\/\/blog.yelp.com\/2008\/04\/yelp-dishes-wit.html\">Yelp<\/a>. If you don&#8217;t already use yelp you absolutely should. It is essential for navigating your way not only around Seattle&#8217;s culinary scene, but for all sorts of businesses from boutiques to blow outs. I love the community of regular readers, writing honest reviews of the places they love, and loath.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Check out my interview with Yelp. If you don&#8217;t already use yelp you absolutely should. It is essential for navigating your way not only around Seattle&#8217;s culinary scene, but for all sorts of businesses from boutiques to blow outs. I love the community of regular readers, writing honest reviews of the places they love, and [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[11760],"tags":[11802,11856,11860,11806,11857,11803],"class_list":{"0":"post-31888","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"hentry","6":"category-dishing-with-kathy-casey-blog","7":"tag-foodie-news","9":"tag-lifestyle","11":"tag-recent"},"_links":{"self":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/posts\/31888","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=31888"}],"version-history":[{"count":0,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/posts\/31888\/revisions"}],"wp:attachment":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=31888"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=31888"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=31888"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}