{"id":4264,"date":"2013-09-10T18:02:10","date_gmt":"2013-09-10T18:02:10","guid":{"rendered":"http:\/\/kathycasey.com\/blog\/?p=4264"},"modified":"2013-09-10T18:02:10","modified_gmt":"2013-09-10T18:02:10","slug":"grand-salted-caramel-old-fashioned","status":"publish","type":"post","link":"https:\/\/dishingwithkathycasey.com\/?p=4264","title":{"rendered":"Grand Salted Caramel Old Fashioned"},"content":{"rendered":"<p>This week on <a href=\"http:\/\/www.liquidkitchen.tv\">Kathy Casey\u2019s Liquid Kitchen<\/a>, I stir a  <a href=\"http:\/\/www.smallscreennetwork.com\/video\/839\/liquid-kitchen-grand-salted-caramel-old-fashioned-cocktail\/\">Grand Salted Caramel Old Fashion<\/a>! My spin on the classic Old Fashioned cocktail incorporates <a href=\"http:\/\/www.templetonrye.com\/home\/\">Templeton Rye Whiskey<\/a>, an easy to make <a href=\"http:\/\/www.youtube.com\/watch?v=muTtsJ5zo2c&amp;feature=youtu.be\">spiked Salted Caramel<\/a> (made with Grand Marnier!), and <a href=\"http:\/\/the-bitter-truth.com\/bitter\/orange-bitters\/\">Bitter Truth Orange Bitters<\/a>. Perfect as an after dinner cocktail or use the Salted Caramel with Grand Marnier as a dessert topping!<\/p>\n<p>Sant\u00e9! -Kathy<\/p>\n<p style=\"text-align: center\">\n","protected":false},"excerpt":{"rendered":"<p>This week on Kathy Casey\u2019s Liquid Kitchen, I stir a Grand Salted Caramel Old Fashion! My spin on the classic Old Fashioned cocktail incorporates Templeton Rye Whiskey, an easy to make spiked Salted Caramel (made with Grand Marnier!), and Bitter Truth Orange Bitters. Perfect as an after dinner cocktail or use the Salted Caramel with [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[11760,11851],"tags":[9520,6343,7724,622,1186,859,11855,7,2742,17,991,2987,508,5411,2724,9518,1530,293,2047,2658,1776,2971,764,2681,11859,887,466,4349,1089,1090,1555,662,9519,2774,11879,1132,888,889,4843,4918],"class_list":{"0":"post-4264","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"hentry","6":"category-dishing-with-kathy-casey-blog","7":"category-small-screen-network","8":"tag-after-dinner","9":"tag-bitter-truth","10":"tag-bitter-truth-orange-bitters","11":"tag-bitters","12":"tag-caramel","13":"tag-cocktail","14":"tag-cocktails","16":"tag-cream","17":"tag-dessert","18":"tag-dinner","19":"tag-drink","20":"tag-drinks","21":"tag-flake","22":"tag-grand-marnier","23":"tag-grand-salted-caramel-old-fashioned","24":"tag-heavy-cream","25":"tag-kathy-casey","26":"tag-kathy-casey-food-studios-liquid-kitchen","27":"tag-kathy-casey-liquid-kitchen","28":"tag-kathy-caseys-liquid-kitchen","29":"tag-old-fashioned","30":"tag-orange","31":"tag-oranges","32":"tag-recipes","33":"tag-rye-whiskey","34":"tag-salt","35":"tag-salted-caramel","36":"tag-sea","37":"tag-sea-salt","38":"tag-small-screen-network","39":"tag-sugar","40":"tag-templeton-rye-whiskey","41":"tag-topping","42":"tag-videos","43":"tag-water","44":"tag-whiskey","45":"tag-whisky","46":"tag-www-liquidkitchen-tv","47":"tag-youtube"},"_links":{"self":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/posts\/4264","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4264"}],"version-history":[{"count":0,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=\/wp\/v2\/posts\/4264\/revisions"}],"wp:attachment":[{"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4264"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4264"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dishingwithkathycasey.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4264"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}