by Kathy Casey | Jul 7, 2008 | Dishing with Kathy Casey Blog, Tasty Travels
Joining us on our trip to Las Vegas was Food Writer extraordinaire Cynthia Nims and her husband Bob. It was a whirlwind trip of shows, cocktialing and dining! We did a few lunches and “late” night breakfasts at the Grand Lux Cafe which is always a reliable...
by Kathy Casey | Jul 3, 2008 | Dishing with Kathy Casey Blog
Yummy berry shortcakes are perfect for a 4th of July weekend backyard party! If you don’t want to make shortcakes from scratch pick up some Fisher Scone Mix and add-in a handful of chocolate chips for a quick knock-off of my scratch recipe. I also love to make...
by Kathy Casey | Jul 2, 2008 | Dishing with Kathy Casey Blog
I love De Lille wines, and so close to Seattle too! Their annual Bastille Day Celebration sounds like the perfect day trip! The theme of this annual Bastille Day event is a steaming cook-off between the hottest chefs of Eastside restaurants and wine bars. Each chef...
by Kathy Casey | Jul 1, 2008 | Dishing with Kathy Casey Blog
Ok, so maybe you’ll never be Lance Armstrong, and maybe you’ll never make it to France to cheer on Tour de France cyclists, nonetheless be one yourself. But at least you can eat like one at Chipotle with their super yummy, limited time only, Le Burrito. This power...
by Kathy Casey | Jun 30, 2008 | Dishing with Kathy Casey Blog, Tasty Travels
I’m just back from a fabulous trip to Las Vegas where we stayed at the new posh Palazzo hotel -sister to the Venetian. All rooms are beautiful luxurious suites, with swanky bathrooms and soaps and bath products that smell so good … I almost wanted to eat...
by Kathy Casey | Jun 25, 2008 | Dishing with Kathy Casey Blog
This will be some shroomy time! If you are a mushroom lover then this is the event for you. The first annualfestival will be held in Lacey, Washington at the Nisqually Middle School on Saturday and Sunday June 28th & 29th from 10am – 6 pm. Join Puget Sound...
