by Kathy Casey | May 24, 2012 | Dishing with Kathy Casey Blog, Tasty Travels
Eater.com just announced their top Seattle airport picks! If you’re flying in or out of Sea-Tac International Airport, make sure you stop by at one of my two Dish D’Lish cafés and taste what all the buzz is about. Grab a snack, enjoy a fresh meal or quench...
by Kathy Casey | May 18, 2012 | Dishing with Kathy Casey Blog
Don’t forget! It’s not too late to try out the special 50th Anniversary Tasting Menu being served at the revolving SkyCity restaurant at the Space Needle! If you can’t make it out anytime soon, check out this article in the Seattle Weekly for my Warm...
by Kathy Casey | May 14, 2012 | Dishing with Kathy Casey Blog
Ballard’s own Volterra Restaurant just announced that they will be opening a second location in Kirkland, Washington! Featuring Tuscan-inspired cuisine, the new Kirkland location (expected to open in Fall 2012) will serve lunch, happy hour and dinner throughout...
by Kathy Casey | May 11, 2012 | Dishing with Kathy Casey Blog, Small Screen Network
A warm, bright day on the patio is all the reason I need to enjoy a perfectly crafted cocktail. Here’s another reason: World Cocktail Day is May 13th, and that’s one heck of a reason to celebrate! So, why not? My Spiked Minted Citrus Splash The date isn’t random at...
by Kathy Casey | May 10, 2012 | Dishing with Kathy Casey Blog
I was down in Los Angeles and had to miss out on this past weekend’s Mobile Food Rodeo. Luckily, good friend and Table Talk Radio host Jamie Peha had this wonderful rodeo round-up of some of the the tastiness! Thanks Jamie! Make sure you keep your eyes peeled...
by Kathy Casey | May 8, 2012 | Books to Cook, Dishing with Kathy Casey Blog
Frantic Foodie Keren Brown is starting this summer right with the next Foodportunity event! Mark your calendars for Monday, June 25th from 6:00pm – 9:00pm at Tom Douglas’ Palace Ballroom for a truly tasty time. Local chefs and cookbook authors will be...
