by Kathy Casey | Jun 30, 2016 | Bars & Restaurants, Cocktail Recipes, In The Press, Liquid Kitchen Blog
Cocktails on tap and bottled cocktails continue to be one of the biggest industry trends, and there is no better time than NOW to start taking full advantage of these different platforms. Whether you are a large hotel chain or a casual dining concept, the demand for...
by Kathy Casey | May 7, 2015 | Cocktail Recipes, In The Press, Liquid Kitchen Blog
Cocktails have been a big part of the culture in the Pacific Northwest for over a century. Learn all about women in the Northwest and Prohibition at a lecture I will be co-presenting called “History on the Rocks – Women of Temperance and Tenacity” at The Museum...
by Kathy Casey | Nov 5, 2014 | Bars & Restaurants, Client Work, Cocktail Recipes, Liquid Kitchen Blog
Liquid Kitchen couldn’t help but get inspired by 50 Shades of Grey, especially now with the book series being adapted for the big screen! Because the book is set at the Portland’s Heathman Hotel, Liquid Kitchen created the 50 Shades of Gin drink for the...
by Kathy Casey | Apr 3, 2014 | Cocktail Recipes, Liquid Kitchen Blog
Calling all cocktail enthusiasts and spirits professionals! Celebrated mixologist Philip Raimondo and I are starting a social reach-out called The Drink Nation Experiment – and we need your help! Based primarily on Facebook and Twitter, the experiment calls for...
by Kathy Casey | Nov 18, 2013 | Cocktail Recipes, Liquid Kitchen Blog
That’s right, blending. Now, I am not talking about loads of ice and slushy sweet concoctions. I’m talking about the way they do it in Peru for Pisco Sours… heavy on the spirit, fresh citrus, a dash of simple syrup, egg white and a touch of ice. Then flash blended...
by Kathy Casey | Nov 6, 2013 | Cocktail Recipes, In The Press, Liquid Kitchen Blog
We are honored and excited to announce that Kathy Casey’s Liquid Kitchen has been nominated for Best Drink or Beverage Program – Web at the 5th annual TASTE Awards, honoring tastemakers from all areas of the media! Our wonderful director and producer, Colin Kimball...
