by Kathy Casey | Oct 21, 2009 | Dishing with Kathy Casey Blog, Tasty Travels
This is Cameo McRoberts filling in for Kathy while she’s shaking up some fun overseas. I’m an Executive Chef here at Kathy Casey Food Studios and I’ve worked with Kathy on a lot of things. What I love the most is sharing ideas with her! When Kathy...
by Kathy Casey | Jul 16, 2009 | Dishing with Kathy Casey Blog, Tasty Travels
There are seafood events happening all over the country this month, from right here in Seattle’s Ballard neighborhood, all the way down to the Big Easy. This weekend I will be a judge in the 5th annual Great American Seafood Cook-Off, held in New Orleans, LA....
by Kathy Casey | Jul 10, 2009 | Dishing with Kathy Casey Blog, Tasty Travels
Talk about jet setting, I’m just now in New Orleans’ French Quarter for this years Tales of the Cocktail, then to return a week later to judge the Great American Seafood Cook Off! The cook off features one chef from every state and I’ll be tasting their creations and...
by Kathy Casey | Jul 9, 2009 | Dishing with Kathy Casey Blog, Tasty Travels
G’day, fans of Kathy Casey. My name is Keith Waldbauer. I’m the new guy, her recently brought-on Associate Mixologist. Really nice to meet you. I’ll be contributing to this blog from time-to-time, and I thought it might be a good idea to take a minute to introduce...
by Kathy Casey | Apr 1, 2009 | Dishing with Kathy Casey Blog, Tasty Travels
This past weekend I was invited to judge the Ocean Shores 3rd Annual Razor Clam Festival Clam Chowder Cook-Off, and I jumped at the chance! I love any activity that involves foraging for you own ingredients: picking huckleberries, hunting mushrooms, and of course,...
by Kathy Casey | Mar 26, 2009 | Dishing with Kathy Casey Blog, Tasty Travels
This fun festival kicks off on Friday evening, March 27th, at the Shilo Inn. Beginning at 7 pm, you can dance the night away at the “Clam Dance” to the sounds of the Johnny Ray Band and cheer as King & Queen Clam are crowned. This evening also features...