Ok – I’ve eaten 15 seafood dishes now and must say all the chefs did a great job! The National Seafood Cook off was a delicious job today. Here’s the hot off the presses winning chefs:
1st place: Louisiana- Tory McPhail from Commander’s Palace (He grew up in washington – so we have a little NW connection to the winner!)
2nd place: New Jersy – Peter Fischba
3rd place: Alaska – Patrick Hooger
Congrats to all!
Cocktails – Crafts & Salmon
This past week I attended a super fun event at Ivar's Salmon House on Seattle's Lake Union.... Cocktails and Crafts! It was a last minute fun thing consisting of making our own totem poles or Ivar's Bobble Heads into crazy crafty works of ... art?? At least I like to...
