Check out this fun class I will be teaching on August 20th from 3-6pm about all things canning, jamming and preserving! Click here for more info and how to buy tickets!
Books for Cooks, Sunday Soups
While it may be a little early to start thinking of fall soups, I have to tell you about Betty Rosbottom’s Sunday Soul: A Year’s Worth of Mouthwatering, Easy-to-Make Recipes, Chronicle Books. Betty’s gorgeous book is divided by season, helping you to make the best of...

