206.784.7840 info@kathycasey.com

Blog

Jammin’ with Kathy Casey

Please check out this fun blog I wrote for the Canning Across America website! I hope all of you will join us in the “Canvolution!!”

Archives

You Might Like…

Decadent Chocolate

Decadent Chocolate

Do you love chocolate? Have you admitted to being a "chocoholic?" I know there are a ton of you out there, including me! I can’t get enough of Seattle’s fabulous local chocolates! Fran’s Chocolate is a Seattle institution when it comes to sweets. Internationally...

Dishcrawl is headed to Kirkland

Dishcrawl heads to downtown Kirkland! On April 30th starting at 7:00pm, food lovers will have a chance of going on a tasting tour of 4 Kirkland restaurants, meet the chefs & owners and get to know other neighborhood food lovers! Tickets are on sale now, so make...

Quinoa: the Gold of the Incas!

Quinoa: the Gold of the Incas!

There’s been a lot of buzz about “wonder foods” and quinoa (pronounced KEEN-wah) is certainly one of them! Nicknamed “gold of the Incas”, quinoa is an ancient grain getting a lot of recognition. It is showing up on menus all over! From quinoa eggs Benedict to hearty...