With the fall season upon us, apples and warm spices come to mind and what’s better to pair with these flavors than a great Whiskey cocktail!
Check out Drinks & Dishes! Kathy Casey’s new column on d’lish food and beverage pairings in this edition of In the Mix Magazine. and see the full spread by clicking the image below.
JP Romeo, Nader Chabaane – Le Chateau Frontenac, Grant Sceney – Fairmont Pacific Rim, Erik Lorincz – The Savoy, Tom Hogan – Fairmont Singapore, at The Liquid Kitchen in Seattle This past summer, the Liquid Kitchen hosted the Fairmont Global team and a group...
This has to be one of my favorite industry conferences – where chefs and mixologists combine ideas and techniques to enhance both sides of the menu! I was thrilled to present my research on beverage trends with data trend guru Maeve Webster of Datassential. From...
There is a lot of “conversation” going on in cyber space – from social media platforms like Face Book, Twitter, Instagram, Pintrest to Newsletters and Blogs. #SippingSocial identifies the 20 trends in beverage we see and hear. From friendly whiskey to orchard flavors...
