Come see me and Columbia Winery at the Seattle Food & Wine Experience on Sunday, February 28 from 12:00 – 5:00 pm at the Seattle Exhibition Center Exhibition Hall!
I’ll be chatting all things wine and food at the Columbia Winery Booth, plus giving away free autographed copies of my books! Click here for detailed event info and ticket prices.
Nothing says Pacific Northwest like salmon. It’s that time of year again when this rich, delicious local gem is readily available. Bring on the sunshine; it’s Alaska salmon-cooking season! D'lish Salmon! (Photo courtesy of Alaska Seafood Marketing) There are several...
Thanks to Washington’s amazingly diverse agricultural community, we are blessed with loads of farmers markets. Shopping for local products means you get the best of the best at the peak of its season! They are also a great place to pick up produce you might not have...
D’lish Deviled Eggs My 10th cookbook D’Lish Deviled Eggs has HATCHED! Deviled eggs are always a party favorite and the first to fly off the table. With 54 tried-and-tested (thanks KCFS team!) recipes, my new book takes my love for this people-pleasing appetizer from...
