I’ve been super busy filming with Small Screen Network for a new webisode series hosted on their site! It’s been crazy hectic with shooting, but there will be no blog post for this week. The series with premier soon, and I promise that we’ll shake up some fun real soon!
In the meantime, here are some sneak peaks of what we’ve been filming.
Shaking up some fun!
Getting the bar set for the next shot!
The Small Screen Network crew!
The pigs are here! It is time for the Seattle leg of the Cochon 555 competition, one of the culinary world's most innovative, porky, and tasty showdowns. Five local chefs, five heritage-breed pigs and five local wineries... sounds like a match made in heaven, right?...
Traveling Traveling Traveling... First Stop Malaysia! Before 2010 ended I had the honor of being invited to develop and shake up some cocktails for the Mandarin Oriental Hotel in Kuala Lumpur, Malaysia! My husband John and I left on a Monday at 10 am from Seattle,...
The idea of handmade pasta can be a bit intimidating, but there is really nothing like a bowl of fresh, home-made noodles. While the process itself takes a bit of practice, the rewards are many: it is inexpensive to make, the flavor is a revelation compared to dried...
