206.784.7840 info@kathycasey.com

Blog

Tasty Reads….2010 Holiday Book Round-Up!

Foodies don’t just love cooking and eating, they love talking about cooking and eating, and reading about cooking and eating… you get the idea! Luckily, I have some fantastic literary smorgasbords to tell you about that will leave any culinarian worth their fleur de sel, salivating this holiday season!  From a modern home-cooking bible to a journey across America’s culinary landscape alongside the musings of Mark Twain, this collection of books has it all; charm, wit and to-die-for recipes! So whether you’re looking for the perfect book to curl up with once the weather cools off (don’t forget a nice cup of tea…or a cocktail!) or you have a cocktail enthusiast or discerning food aficionado, on your holiday shopping list, check out some of my favorite picks! Here we go…

Continue reading on Amazon’s Al Dente Blog.

Archives

You Might Like…

Grill A Steak for Dad!

Grill A Steak for Dad!

Alright, Father’s Day is coming up. There's nothing else that dear ol' dad want more for dinner than a beautiful grilled steak. And that’s great news for you because it’s as easy as pie to cook, if you have your method down. And I'll say it… EVEN EASIER than pie!...

Wild Fennel

Wild Fennel

Did you know fennel grows like a weed in the Pacific Northwest? Especially in Ballard. I see it growing along the road on my commute to work every morning and it grows beautifully in my urban parking lot garden! It's basically a weed - a delicious, anise-flavored...

Coleslaw with Everything!

Coleslaw with Everything!

The sun is shining and that means picnics. And no outdoor meal is complete without coleslaw! There are a lot of different varieties of slaw, and you can certainly switch up the cabbages. Try your next slaw with green, red, savoy, or nappa. But it’s the dressing that...