It’s time to ring in the New Year! This year was filled with lots of foodie and libacious adventures, but now it’s time to ring in 2011 with all the added fun.
This week on Kathy Casey’s Liquid Kitchen, I twist the traditional recipe of a French 75 cocktail into the Citrus 75! I add in citrus elements by using a Cuties Clementine and homemade limoncello and round out the flavor with honey syrup.
Here’s to having a faboo and safe New Year’s! – Kathy
On New Day Northwest, I shared my holiday entertaining tips and recipes with the always faboo host Margaret Larson. This holiday season make your menu and party planning easier, by doing as much as you can ahead of time! Keep your festive cheer intact with these...
Turkey day has come and gone and you just may have a few leftovers in your fridge. Now there is nothing better in my mind than a Thanksgiving sandwich; turkey, white bread, mayo, salt and pepper, some stuffing and a smear of cranberry sauce! We all have our favorites!...
When you start to see eggnog everywhere, you know the holidays are here! This velvety, smooth and rich drink… warm with spices, is a festive drink for sure! Hot Buttered Eggnog with Rum (Photo from Kathy Casey's Liquid Kitchen®). And variations abound from traditional...
