206.784.7840 info@kathycasey.com

Blog

New Year’s Celebration!

It’s time to ring in the New Year! This year was filled with lots of foodie and libacious adventures, but now it’s time to ring in 2011 with all the added fun.

This week on Kathy Casey’s Liquid Kitchen, I twist the traditional recipe of a French 75 cocktail into the Citrus 75! I add in citrus elements by using a Cuties Clementine and homemade limoncello and round out the flavor with honey syrup.

Here’s to having a faboo and safe New Year’s! – Kathy

Archives

You Might Like…

High 5 Pie

Pie.  It's vintage, it's modern, it's delicious. Pie is everything fun and charming about the mid-century era (minus those pesky politics!) while its simplicity and all-around appeal satisfy even the most distinguished tastebuds of today. Fuel Coffee has been working...

Get Out and Get Dining!

There are new restaurants popping up everywhere—from Capitol Hill to Ballard to West Seattle! Some very new—and some not so new that have taken me awhile to get to. What with the sagging economy it is important that folks support their local eateries. And it looks...