206.784.7840 info@kathycasey.com

Blog

6th Annual Seattle Edible Book Festival

Here’s a fun event to look forward to in April! The Seattle Center for Book Arts presents Eat a Book Today!: the 6th Annual Seattle Edible Book Festival, celebrating books, food, and the people who love them!

Eat a Book Today! combines the  creative and culinary talents of Northwest foodies and books lovers. Turn any of your favorite books into palate pleasers. Imagine The Brothers Karamatzah, S’more and Peace, Alice in Wonderbread, The Bun Also Rises, Goodnight Moon Pie, Curd Vonnegut and many other brainy treats!

To participate – register your entry to edible@seattlebookarts.org before March 30th, then create and present a piece of edible art related to books. Whatever the inspiration – it must be edible!

Event Schedule
11:00 – 12:00 Edible Entries accepted, installed & photographed
12:00 – 1:30 public viewing
1:30 Celebrity Judges award prizes
2:00 Edible Books will be eaten with tea, coffee and milk

Edible Emcee:
Nancy Guppy
– from Seattle Channel’s Artzone

Celebrity Judges to date:
Julia Children – performed by actress Imogen Love
Cynthia Nims
– food writer & consultant
Kurt B. Reighley
– author

Archives

You Might Like…

Pucker Up Rhubarb is Here!

Pucker Up Rhubarb is Here!

Spring is definitely here when you see the vibrant stalks of rhubarb piled up at grocers and farmers markets. Rhubarb stalks range in various colors from pale green, sometimes speckled with pink, to fully pink and bright red. The color depends on the variety and is...

D’Lish Cookies

D’Lish Cookies

Store-bought cookies just never taste as good as homemade. Isn’t this always true? Could it be that the extra dose of hands-on love makes homemade cookies that much more special? I love cookies and have been making cookies most since I could stand. I still cherish my...

Veggie Mash-Up

Veggie Mash-Up

With the surging popularity of kale, brussel sprouts and even rutabagas, what’s old has become new again, especially in the veggie world! In years past, moms everywhere couldn't bribe their kids to eat these veggies, but today, being green is now fun and good for you!...