With Easter fast approaching, it’s time to stock up on wonderful treats and eggs to later hide for kids and adults to find. Colorful jelly beans. Marshmallowy yellow chick or pink bunny Peeps®. Chocolate Easter bunnies. Once Easter is over, what do you do with the leftovers?
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Thirsty Girl Leslie Sbrocco is a guest blogger for The Today Show's Bites on Today blog and posted a fun blog on lovely holiday cocktails. Try out these drinks to warm you up during the holiday season, including my Hot Buttered Egg Nog with Rum recipe!
I’ve had so much positive feedback on this article – it seems to have curtailed many a Thanksgiving drama-fest last year! – that I simply have to run it again. Without further ado, and back by popular demand – My Top Ten Turkey Sins with recipes! In case you missed...
If you're looking for other great tips, techniques and advice as well as recipes for a fantastic Thanksgiving Day feast, check out the annual Seattle Times' holiday guide written by Nancy Leson. This guide along with the recipes features a lot of tips and tricks from...
