206.784.7840 info@kathycasey.com

Blog

Foster Farms 2nd Annual Fresh Chicken Cooking Contest

Attention all home, amateur and professional chefs!

Foster Farms is encouraging residents of California, Oregon and Washington to stir up some cooking creativity and enter the second annual Foster Farms Fresh Chicken Cooking Contest. Recipes must feature Foster Farms fresh chicken and should be inspired by ingredients grown on the West Coast as a testament to Foster Farms’ commitment to foods that are fresh, locally-grown and always natural. The deadline to enter is May 31, 2011 at 11:59:59 p.m. PDT and the contest will culminate with finals held on September 30 at the Culinary Institute of America at Greystone in St. Helena, Calif., during National Chicken Month.

The grand prize winner will receive $10,000 plus a one-year supply of Foster Farms fresh chicken as well as a trip to the Napa Valley!

The Washington Regional Finals will be held again at my Food Studios! Make sure you enter and stay tuned for more info!

Archives

You Might Like…

The Times-Picayune

Infusing waters is a simple, yet very effective way of adding just a bit of flavor to water by adding in market-fresh ingredients. The flavor combinations are endless! Check out this article in the Times-Picayune for more information on how to infuse waters.

Kathy Casey Needs Your Votes!

Hi Friends! I need your voting support! No, I’m not running for office … but I’m super excited to be chosen as a Top 20 Finalist for the Tommy Bahama “Rumologist” Search contest! When on my recent vacation to Hawaii (yes, I finally took a vacay!), I dined and drank at...