206.784.7840 info@kathycasey.com

Blog

Foster Farms 2nd Annual Fresh Chicken Cooking Contest

Attention all home, amateur and professional chefs!

Foster Farms is encouraging residents of California, Oregon and Washington to stir up some cooking creativity and enter the second annual Foster Farms Fresh Chicken Cooking Contest. Recipes must feature Foster Farms fresh chicken and should be inspired by ingredients grown on the West Coast as a testament to Foster Farms’ commitment to foods that are fresh, locally-grown and always natural. The deadline to enter is May 31, 2011 at 11:59:59 p.m. PDT and the contest will culminate with finals held on September 30 at the Culinary Institute of America at Greystone in St. Helena, Calif., during National Chicken Month.

The grand prize winner will receive $10,000 plus a one-year supply of Foster Farms fresh chicken as well as a trip to the Napa Valley!

The Washington Regional Finals will be held again at my Food Studios! Make sure you enter and stay tuned for more info!

Archives

You Might Like…

Labor Day Picnic Foods

Labor Day Picnic Foods

Labor Day is coming up – a holiday that commemorates the workers who have helped make this country great. To many, it also heralds the end of summer and the last 3-day weekend before school starts. So why not enjoy the last blast of summer with a great picnic potluck...

Spa Sipping: DIY Infused Waters

Spa Sipping: DIY Infused Waters

Summertime and refreshment go hand-in-hand, so why not change up the norm and make your own infused waters? We all know you’re supposed to drink at least 8 glasses a day. I know that I struggle with drinking my daily share of water. But adding in some d’lish flavors...

Beets

Beets

Pickled or roasted, steamed or boiled, I adore beets whichever way they’re prepared! I even like to grate them raw into salads for some fantastic color and flavor. Beets have always been one of my favorite vegetables and now we find them everywhere. At that trendy...