206.784.7840 info@kathycasey.com

Blog

Foster Farms 2nd Annual Fresh Chicken Cooking Contest

Attention all home, amateur and professional chefs!

Foster Farms is encouraging residents of California, Oregon and Washington to stir up some cooking creativity and enter the second annual Foster Farms Fresh Chicken Cooking Contest. Recipes must feature Foster Farms fresh chicken and should be inspired by ingredients grown on the West Coast as a testament to Foster Farms’ commitment to foods that are fresh, locally-grown and always natural. The deadline to enter is May 31, 2011 at 11:59:59 p.m. PDT and the contest will culminate with finals held on September 30 at the Culinary Institute of America at Greystone in St. Helena, Calif., during National Chicken Month.

The grand prize winner will receive $10,000 plus a one-year supply of Foster Farms fresh chicken as well as a trip to the Napa Valley!

The Washington Regional Finals will be held again at my Food Studios! Make sure you enter and stay tuned for more info!

Archives

You Might Like…

The Seattle Times

Tasty read in the Seattle Times by Providence Cicero all on Women Stars of Food & Wine event on Sunday, February 9th! Make sure to mark your calendars and get your tickets soon. Looking forward to shaking up the signature cocktail!

Sweet Potatoes

Don’t you just love sweet potatoes? I know I love'em! They are one of those magical foods that are delicious, versatile, inexpensive, AND pretty darn good for you. They come in a variety of colors like blue, purple, orange, yellow and white, and the flesh is full of...

Gold Martini

This week on Kathy Casey’s Liquid Kitchen®, I shake up a Gold Martini! The Lemon & Black Peppercorn-Infused Vermouth is simple to make and has a wonderful golden hue once it's finished infusing. This with Stoli Elit Vodka makes for a perfect martini! For added...