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A little hiccup

Hi everyone,

Thanks for all your emails of concern over my little blog! We had a major headache with an upgrade, causing one of those sneaky plugins to disable our page from loading.

No fear, our blog guru got out her flashlight and set to work getting everything back in working order.

Now that we’re up and running be sure to check back often for tasty tidbits straight from the mouth of Seattle’s culinary diva, me, Kathy Casey.

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National Food Month

National Food Month

Well who knew – but April is National Food Month here in the US!  So let’s talk about our favorite things to cook at home. We all have our go-to and must-have recipes from the All-American mac & cheese and Filipino lumpia to handmade Mexican tamales. As a chef, I...

Easter Leftovers? No Problem!

Easter Leftovers? No Problem!

With the Easter holiday fast approaching, it’s time to load up on all the goodies to fill up those delightful baskets: marshmallowy Peeps® (which now comes in chocolate!), brightly colored jellybeans, the classic chocolate bunny and of course, colorful and decorated...