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Red, White and Blue Desserts on GalTime.com

The Fourth of July is just around the corner! Just featured in GalTime.com are some faboo patriotic desserts, including my recipe for a Red, White and Blue Cherry-Berry Trifle!

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Becoming Addicted to Bacon Salt

It all started with a gala swag bag. You know the ones that I’m talking about, full of stuff you will never use. This particular swag bag held a few tasty morsels tucked within the other “stuff”: pens, gift certificates, flyers and announcements, etc. Some of the...

A Must Have New Cocktail Book

A Must Have New Cocktail Book

The Modern Mixologist by Tony Abou-Ganim A “Must Have” fantastic new book by friend and internationally celebrated cocktail guru Tony Abou-Ganim. The Modern Mixologist, book combines 60 of Tony’s very best recipes with practical tips, cocktail history, and quotes from...