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The Wall Street Journal

I had the honor of being interviewed for a special weekend edition of  the Wall Street Journal. You can read all about my fave Seattle picks!

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Barrel-aged cocktail: JBT Blue?!

Barrel-aged cocktail: JBT Blue?!

From wines to beers as well as spirits, barrel-ageing is a wonderful process that adds subtle hints of flavor to an already wonderful complex notes. But barrel-ageing a cocktail? It can be done! Trend setting mixologists and bartenders, such as Portland's Jeffery...

Seattleite Magazine

Tasty read in Seattleite Magazine about the upcoming Taste of Tulalip from November 11th - 12th! It's going to be a fantastic time filled with delicious, premium wine tastings and d'lish foods. I'll be hosting a private Magnum Party in the mpluse lounge. Make sure you...