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The Wall Street Journal

I had the honor of being interviewed for a special weekend edition of  the Wall Street Journal. You can read all about my fave Seattle picks!

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Dishing up…”The Basics”

Not everyone knows how to cook—but most would like to! I'll sometimes whip up a little vinaigrette at friends' houses when invited for dinner, and it seems that, more often than not, they say, "Wow! How did you make that? what went in there? the ingredients are in my...