H2O Cocktails are perfect for those looking for alternative to “skinny” drinks filled with artificial sweeteners. Check out this article in Drink of the Week featuring the seminar that I did with Tony Abou-Ganim at this year’s Tales of the Cocktail, including a Mandarin Hibiscus H2O cocktail recipe!
Spice is Nice!
To hear my KOMO segment online, click here! We all know the most commonly used spices: cinnamon, nutmeg, allspice, cloves, and mostly use them in baked goods. But what about all the other spices and exotic combinations? Like Chinese Five-Spice—a sultry blend of fennel...
