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Seattle Magazine

As the summer continues to heat onward, it’s never to late to enjoy a low-calorie sipper while soaking up some Vitamin D. Check out this blog post in Seattle Magazine for my Pineapple-Cilantro H2O infused-water recipe as well as the tasty hotspot Poppy, serving out herbaceous sippers.

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Giant Zucchini!

Giant Zucchini!

Zucchini are a favorite summer squash and gardeners (and neighbors of gardeners) know they can grow to at least three feet – impressive! An incredibly versatile vegetable, zucchini flowers are edible too!  They are wonderful sautéed in a lovely summer pasta dish or...