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Seattle Magazine

As the summer continues to heat onward, it’s never to late to enjoy a low-calorie sipper while soaking up some Vitamin D. Check out this blog post in Seattle Magazine for my Pineapple-Cilantro H2O infused-water recipe as well as the tasty hotspot Poppy, serving out herbaceous sippers.

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Fall Tomatoes

There is no denying that Seattleites’ tomato plants are a sad sight these days. Our slow start to the growing year means tiny toms are just turning from green to red as we speak. I’ve fielded lots of tomato questions lately; how to speed up ripening, what grows best...

Pizza City

Pizza is almost as popular in Seattle as coffee is. There seems to be a new place opening up almost every week! Not that we here at Kathy Casey Food Studios don’t love our pizza, far from it! We have some great pizzerias in Seattle that span the variety of pizza...