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The Times-Picayune

Infusing waters is a simple, yet very effective way of adding just a bit of flavor to water by adding in market-fresh ingredients. The flavor combinations are endless! Check out this article in the Times-Picayune for more information on how to infuse waters.

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Holiday Gift Ideas

Holiday Gift Ideas

The holidays are right around the corner! And I have a few d’lish ideas for your favorite foodie. Try making a local themed basket filled with handcrafted NW goods! First a Sweet Basket: local chocolate bars, honey, salted caramel and unique preserves, and cute little...

Thanksgiving Leftovers

Thanksgiving Leftovers

Turkey day is here ….and gone and you just MAY have a few leftovers in your fridge. Need some tasty ideas? Don’t worry, I’m here to help! A d’lish Thanksgiving Day feast! Thanksgiving for breakfast - why not! Thanksgiving Benedict is a delicious idea a chef friend...

Picture Perfect Holiday Pies

Picture Perfect Holiday Pies

Pie. It's the beloved bring-along holiday dessert! Pie is now more popular than ever with savory and sweet shops popping up all over the city like A La Mode Pies,  Pie Bar and High 5 Pie. Don’t forget about the ever popular Art of the Pie workshops from pie aficionado...