Make Your Holidays Shine with the Platinum Sparkle!
October 4th is National Vodka Day! Celebrate with style and elegance with this delightful cocktail. With the holidays fast approaching, this is the perfect cocktail to help bring forth holiday cheers!
This week on Kathy Casey’s Liquid Kitchen™ I make my Platinum Sparkle! Organic Moon Mountain Vodka along with maraschino liqueur, lemon juice and Lillet Blanc with a touch of champagne make this a delightful holiday sipper!
Another book to come across my desk recently is the "Swedish Cakes and Cookies" cookbook, translated into English by Melody Favish, published by Skyhorse Publishing Inc. I love to bake and this book inspires with drool-worthy photos of familiar Swedish baked goods...
Grab your gal pals and pencil in Women, Wine & Shopping event at the Bellevue Westin Grand Ballroom on Saturday evening, May 31st! It is going to be a super fun evening with wines from several wineries, including a Columbia Winery Viognier that is super yummy, and...
Sunday May 18th eight NW chefs will be gathering gotether to create a 6-course dinner at the Grand Hyatt Seattle to benefit Fred Hutchinson Cancer Research Center. Tickets are $250 per person. Click here for ticket infomation. Chefs Mike Davis (26 Brix, in Walla...
