Delicious citrus is a wonderful way of brightening up your taste buds as the colder months come along. From oranges to grapefruits, this season’s citrus is perfect to use in tasty libations!
On this week’s video of Kathy Casey’s Liquid Kitchen™, I make a Grapefruit Negroni! Freshly squeezed grapefruit juice is shaken up with the gin, red vermouth and Campari for this slight variation of the classic Negroni cocktail.
A true sign of Fall, apples appear everywhere, from thick-caramel-coated, to sweet and tangy cups of fresh-pressed cider at the local market. The Northwest has always been the mecca for amazing apples; glorious Galas with their perfumy sweet flavor under a lovely...
Labor Day is coming up – a holiday that commemorates the workers who have made this country great. For many people, it also heralds the end of summer and the last 3-day weekend before school starts. So why not enjoy the last blast of summer with a great picnic and...
What’s old is new again – what with the uber popularity of Kale, Brussel Sprouts and Rutabagas. In years past, Moms could not bribe the kids to eat these veggies. A good example of an old but new veggie, is the gorgeous Lacinato Kale ---- so beloved in Italy in slow...
