Delicious citrus is a wonderful way of brightening up your taste buds as the colder months come along. From oranges to grapefruits, this season’s citrus is perfect to use in tasty libations!
On this week’s video of Kathy Casey’s Liquid Kitchen™, I make a Grapefruit Negroni! Freshly squeezed grapefruit juice is shaken up with the gin, red vermouth and Campari for this slight variation of the classic Negroni cocktail.
Oh Honey… yes, dear? No, I mean that amazing, sweet and flavorful product our wonderful honeybees give us! I love bees – but I use to be afraid of them until I had a couple of hives in my urban garden and there were a LOT of bees! Honeybees go about their business...
Strawberries really signal that summer is here! I can’t wait for the first big, juicy red berry of the season. Probably the most popular way to enjoy strawberries -- other than eaten from hand! -- is strawberry shortcake. My recipe for Strawberry Citrus Shortcake with...
Food and flowers are wonderful side-by-side, and flowers on the table can definitely set the tone for a meal…. but many flowers you love are also edible! Did you know you can eat those (unsprayed) marigolds roses and pansies in your yard? You can add edible flowers to...
