Delicious citrus is a wonderful way of brightening up your taste buds as the colder months come along. From oranges to grapefruits, this season’s citrus is perfect to use in tasty libations!
On this week’s video of Kathy Casey’s Liquid Kitchen™, I make a Grapefruit Negroni! Freshly squeezed grapefruit juice is shaken up with the gin, red vermouth and Campari for this slight variation of the classic Negroni cocktail.
#TurkeyHack! Okay, you roasted the beautiful bird, enjoyed all the trimmings, and stuffed yourself silly. Now what do you do with the leftover turkey? Don’t just leave it on the counter while you start playing games or watching a game on TV. Get ready to do a...
Who doesn’t love to throw a dinner party, but some just do it with a little less stress. Here are a few of my fave entertaining tips: •Write out your menu and plan out your prep day by day, preparing as much as you can in advance and picking recipes that can be...
'Tis the season once again where the Food Studios elves will be busy chopping nuts and soaking loads of fruit in bourbon ... to make our annual holiday-inspired “Over 21” Real Fruit Cake made with Maker’s Mark! These REAL fruit cakes are full of Maker's Mark-soaked...
