206.784.7840 info@kathycasey.com

Blog

Nightclub & Bar

Libatious article in Nightclub & Bar about my passions as a bar chef and bringing out the best at every bar I work with and every cocktail I create. Includes recipes for my Bellini Manhattan, Rye’Invention, Pineapple Pico’Rita, Kaffir Colada with Coconut Milk Foam and more!

Archives

You Might Like…

A Spirited Lunch with Tom Bulliet

A Spirited Lunch with Tom Bulliet

A Bulleit Bourbon silver julep cup Few things are better than a long lunch on a weekday afternoon.  If you’re exceptionally lucky, you might be sipping from a mint Julep expertly prepared, served in an ice cold silver julep cup, piled high with crushed ice, slightly...