If you’re looking for other great tips, techniques and advice as well as recipes for a fantastic Thanksgiving Day feast, check out the annual Seattle Times’ holiday guide written by Nancy Leson. This guide along with the recipes features a lot of tips and tricks from Seattle chefs and restauranteurs (including myself!), with all sorts of appetizers, entrees, sides and even desserts! Check it out for a d’lish read and try out some of the recipes yourself; you’ll have your guests asking for more in no time!
Kathy on Amazon’s “Al Dente”
Every Wednesday I will have a new post on Amazon's "Al Dente" food blog. Check it out here! I will be posting my most recent favorite recipes and ideas for fun, spring entertaining.
