The Children’s Trust Foundation is hosting A Place at the Table on Saturday, April 28th from 6:30 – 10:00pm in honor of Child Abuse Prevention Month. This special 5-course dinner event will take place at the Blue Ribbon Cooking & Culinary Center and features a fun line-up of cooking classes including Traditional French Sauces, a Chocolate Workshop & Truffle Making and Pasta Making as well as a slew of special guests! Make sure that you buy your tickets soon, as proceeds from this event will support the foundation’s mission.
Getting D’Lish with In the Mix Magazine!
The new issue of In the Mix magazine is available online; check out Creative Director Kester C. Chau's fantastic write-up (page 94) of her Deviled Egg & Cocktail Brunch featuring three of my recipes from D'Lish Deviled Eggs! Cheers to that!


