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A Place at the Table

The Children’s Trust Foundation is hosting A Place at the Table on Saturday, April 28th from 6:30 – 10:00pm in honor of Child Abuse Prevention Month. This special 5-course dinner event will take place at the Blue Ribbon Cooking & Culinary Center and features a fun line-up of cooking classes including Traditional French Sauces, a Chocolate Workshop & Truffle Making and Pasta Making as well as a slew of special guests! Make sure that you buy your tickets soon, as proceeds from this event will support the foundation’s mission.

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Squeeze the Day!

Squeeze the Day!

Today is National Lemonade Day, so celebrate with a tall glass of your favorite variety of fresh-squeezed lemonade! I have a superr fun receipe below, just for the occasion. My friends at Paramount Citrus sent us these super cute aprons to wear today, so of course...

Melons

With their crisp, cool and refreshing qualities, melons evoke the essence of summer pleasure. We enjoy them simply chilled and eaten as hand-to-mouth wedges, as colorful melon-ball skewers for utensil-free eating at outdoor barbecues, or injected with tequila, vodka...