This one is for all the cupcake enthusiasts! Back by popular demand, Cupcake Camp Seattle is holding it’s 3rd Annual event on Sunday, April 15th at the Canal from 11:30am – 2:00pm! Proceeds for this event will benefit the Hope Heart Institute. Make sure you get your tickets soon!
National Deviled Egg Day is this weekend! I love deviled eggs so much I wrote a whole book about them, “D’lish Deviled Eggs”, where I feature over 50 creative and classic recipes for this American appetizer icon. Steak and Eggs? Yes, there's an egg for that! Just mix...
We all enjoy fresh squeezed grapefruit juice for breakfast and in classic cocktails like a Salty Dog (or a Greyhound depending if salt is used) or a Paloma. All for good reasons, too. Grapefruits contain no fat, cholesterol or sodium and they are rich in vitamins A...
Twelve year old super foodie Carter McCarroll is our guest blogger today. I asked him to share his culinary adventures on his first trip to Japan this past summer (I’m jealous as I’ve never been there except for layovers in the Delta lounge!). Here's part 1 of this...
