This one is for all the cupcake enthusiasts! Back by popular demand, Cupcake Camp Seattle is holding it’s 3rd Annual event on Sunday, April 15th at the Canal from 11:30am – 2:00pm! Proceeds for this event will benefit the Hope Heart Institute. Make sure you get your tickets soon!
Lavender has been used in the culinary world for centuries and is enjoying a bit of a renaissance, with today’s creative chefs looking to this member of the mint family to spice up cocktails and savory dishes as well as add delicate elegance to sweeter offerings. You...
Northwest chef Becky Selengut knows a thing or two about fish and in her new book GOOD FISH, she shares some of that wisdom with more than a little light-hearted humor and lots of insightful anecdotes. Selengut cares as much about the delicately balanced flavors in...
Nightclub & Bar magazine's associate editor Robert Plotkin and I share our tips for making/developing a great non-alcoholic beverage program. You can read more here.
