206.784.7840 info@kathycasey.com

Blog

Chloe Coscarelli to Visit Seattle!

Make sure to mark your May calendars! Award-winning chef Chloe Coscarelli will be coming to the Pacific Northwest to promote her debut cookbook, Chloe’s Kitchen: 125 Easy, Delicious Recipes for Making the Food You Love the Vegan Way.

After earning the top prize on Food Network’s 2010 Cupcake Wars with her all-vegan recipes, she’s been winning over new fans and turning heads with her scrumptious recipes. On May 23rd, she’ll be at Seattle’s Book Larder at 6:30pm and on May 24th, she’ll be at Mill Creek’s University Book Store starting at 7:00pm!

Archives

You Might Like…

Lavender

Lavender

Many people think of lavender as scenting soaps, spa treatments and perfumes, and it's well-known for its calming and relaxing properties. But lavender has also enjoyed a long history in the culinary world. For the lavender lovers, the 19th Annual Sequim Lavender...

Potato Salads

Potato Salads

Potato Salad is the go-to summer side dish. It's perfect when cozied up with grilled chicken, or a plate of BBQ goodness. Everyone seems to love their Mom or Grandma's versions. Is yours creamy, eggy, pickley? A lot of times it's what you grew up with that becomes...

Fourth of July Cherries

Fourth of July Cherries

Cherries just say summer to me and are perfect for this Red, White, & Blue holiday weekend. Cherry pie, cherry cocktails, cherry salad – I WANT IT ALL! The only other challenge to cooking with cherries is pitting them. If you are pitting a lot of cherries, it's...