Ballard’s own Volterra Restaurant just announced that they will be opening a second location in Kirkland, Washington! Featuring Tuscan-inspired cuisine, the new Kirkland location (expected to open in Fall 2012) will serve lunch, happy hour and dinner throughout the week as well as Saturday lunch and Sunday brunch.
Congrats to Chef Don Curtiss and Managing Partner Michelle Quisenberry for this wonderful news!
What hits the spot after a long wintery day outside? How about a warm mug of mulled wine as soon as you come in from the cold? I know red wine is the classic choice for mulling, but don’t forget about the white! White wine is delicious warmed with apples, pears,...
Some foods just have a way to remind us of the season and pomegranates do just that. I always know winter has arrived when I start seeing those lovely garnet fruits piled high in the produce section. Juicy pomegranate seeds! I remember eating my very first pomegranate...
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