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Seattle Weekly

Don’t forget! It’s not too late to try out the special 50th Anniversary Tasting Menu being served at the revolving SkyCity restaurant at the Space Needle! If you can’t make it out anytime soon, check out this article in the Seattle Weekly for my Warm Spinach Salad and Seattle Needle Tipple cocktail recipes!

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Breaking Bread

Breaking Bread

Please join Seattle's restaurant community to show support for Chef Matt Farrer with Breaking Bread, a benefit dinner at Canlis Restaurant on Sunday, January 27 at 6:00pm. Matt Farrer, a  much-loved figure in the Seattle restaurant scene and chef at Restaurant Zoe,...

Marvelous Maple Syrup

Marvelous Maple Syrup

Maple Syrup! Doesn't the mere mention of it just conjure up warm food memories? Griddled tall stacks of pancakes drizzled with sweet syrup. Hot, crispy strips of maple-cured bacon… Yum! But it’s not just for breakfast foods! Maple's unique flavor is great in all kinds...