You all remember Aaron Brown don’t you? The newman extraordinaire from Seattle that went on to CNN? Well, now Aaron is on NPR, and he invited me to be a guest on his show, The Aaron Brown Show.
Aaron and I had a great time chatting, and if you are a fan of my KOMO spot, you are going to love this.
The show isn’t airing locally, but you can listen to it online, or if you happen to be in Phoenix, on KJZZ 91.5 FM.
Gazpacho is traditionally known as a cold-style soup. Originating in the southern regions of Spain and Portugal, this fresh tomato-based soup is a summer staple and a refreshing to get your vegetables! I like to add lots of veggies into my gazpacho like cucumbers and...
What do you get when you combine thousands of mixologists, spirit industry professionals, bar enthusiasts and a lot of libations together in New Orleans? Tales of the Cocktail, of course! Like a five day summer camp for the best and brightest in the spirits industry,...
This week on Kathy Casey's Liquid Kitchen, I make a crowd pleasing Sparkling Tradewinds Punch! Gold rum, brandy (cognac works too!), fresh fruit juices, a touch of Bitter Truth Apricot Liqueur, and Bitter Truth Creole Bitters all mingle together for this party drink....
