You all remember Aaron Brown don’t you? The newman extraordinaire from Seattle that went on to CNN? Well, now Aaron is on NPR, and he invited me to be a guest on his show, The Aaron Brown Show.
Aaron and I had a great time chatting, and if you are a fan of my KOMO spot, you are going to love this.
The show isn’t airing locally, but you can listen to it online, or if you happen to be in Phoenix, on KJZZ 91.5 FM.
With their crisp, cool and refreshing qualities, melons evoke the essence of summer pleasure. We enjoy them simply chilled and eaten as hand-to-mouth wedges, as colorful melon-ball skewers for utensil-free eating at outdoor barbecues, or injected with tequila, vodka...
There is no event that brings together such talent in one industry as the Tales of the Cocktail. Held in the firm grip of summer in New Orleans, at the legendary Hotel Monteleone, Tales is a frat party for cocktail geeks, a platform for new and interesting spirits, a...
Every year around mid July, Kathy and I are in a flurry in what I consider ‘Conference tour 2010!’ It’s a whirlwind of activity during the hottest months of the year. While the rest of the world sits poolside sipping blended cocktails ( we probably helped develop),...
