206.784.7840 info@kathycasey.com

Blog

Dishing with Kathy Casey on KOMO News Radio

On a personal note, I want to share that Dishing with Kathy Casey on KOMO Radio will now move to re-runs for the time being. It’s been over 10 years that I have done my weekly radio segment with Art Sanders, and with work responsibilities I need a break. It truly has been an honor to be a part KOMO radio family. I will update the blog occasionally, but there are lots of great recipes to search for d’lish inspiration in the archives. Follow along with me on social media @kathycaseychef. XXO Kathy

#dishingwithkathycasey 

Archives

You Might Like…

Q’ed up for Barbecue!

Q’ed up for Barbecue!

by | Jun 16, 2016 |

Everyone loves a good “Q.” Grill masters gather round to stoke the coals and debate when to flip the food, and everyone shares their recipes for amazing barbecue. From hot dogs to burgers to sides of salmon during summer nights in the Northwest, everything tastes...

Berry Bounty

Berry Bounty

by | Jun 9, 2016 |

People are always asking me, "What’s your favorite food?" and give me that puzzled look when I tell them, "Berries, love them all!" Obviously this response isn't as exotic or avant-garde, but I really, truly do love berries! The season starts with our super sweet...

Cider Sipping

Cider Sipping

by | Jun 2, 2016 |

It was not long ago that ciders were far and few between, but now, ciders are popping up everywhere across the country. From dry, tiny bubble-style (like a fine French Champagne) to spiced, and fruit-forward (think pear or raspberry, and even chai). There’s something...