This week on Kathy Casey’s Liquid Kitchen, I stir up a Martini with Orange Bitters paired with Bitter Orange Fennel-Roasted Walnuts! This classic gin martini gets the much welcome addition of orange bitters. And every d’lish cocktail deserves an equally tasty nibble. Serve this cocktail alongside these spiced walnuts for some easy holiday entertaining!
Enjoy! -Kathy
With Easter fast approaching, it's time to stock up on wonderful treats and eggs to later hide for kids and adults to find. Colorful jelly beans. Marshmallowy yellow chick or pink bunny Peeps®. Chocolate Easter bunnies. Once Easter is over, what do you do with the...
Having a blast in New Orleans! I'm currently at the Mom 2.0 Summit Conference with Almond Accents dishin' out d'lish bites! Here's one of my tasty treats, my Toffee Almond Jumbles! Enjoy! -Kathy Toffee Almond Jumbles Makes 16 pieces 1 package Almond Accents Butter...
I always know spring is here when the fennel starts to come up in my urban garden. We have wild growing fennel tha t grows along our back gate here in Seattle – it is non-bulbing but provides us a lot delicious pollen for sprinkling and plenty of seeds to harvest...
