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The Seattle Times: Appetizers

The holidays are always a joyous occasion to celebrate with family and friends. Make sure to check out the Seattle Times for some of my easy holiday entertaining tips and recipes! This week check out my  appetizer recipes for Overnight Rosemary Ham & White Cheddar Strata Bites and Lemon Grass Chicken Meatballs With Sassy Peanut Sauce!

Stay tuned next week for my dessert recipes!

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Simple Seafood

Simple Seafood

Busy days calls for quick and easy, but healthful meals. One of my favorite sauces for fresh fish is what I call a "splash". Splashes can be made with lemon, fresh herbs and olive oil.One of my favorite sauces for fresh fish is what I call a "splash". Splashes can be...

Pork

Almost everybody I know loves pork, what to me is the most versatile meat in the world. Many cultures cook up this tasty porcine protein in a multitude of ways.  In the last few years, there has been a pork resurgence—almost cult-like—with special pig dinners, books,...